Thursday, November 29, 2012

Preventing Diabetes



Intense Lifestyle Changes Required to Prevent Diabetes
The results of a study published in the Archives of Internal Medicine show that intense lifestyle changes including diet and exercise demonstrated significant decreases in body weight and lowered blood pressure and A1C blood glucose readings. Cardiovascular health also improved as blood pressure was reduced and HDL cholesterol levels increased.

The study continued over the course of four years and found that compared to a control group the lifestyle intervention participants experienced a considerably lowered risk of cardiovascular disease, as well as biomarkers which predict diabetes. The study also found that the prescribed lifestyle intervention group also lost an average of 7% of their body weight. This is significant as research has shown that losing as little as 5% of total weight can reduce the risk of mortality from all causes.

Diabetes is Caused by Poor Diet and Inactive Lifestyle
Diet is the single most important factor which leads to metabolic dysfunction, loss of blood sugar and insulin control and excessive levels of triglycerides which become stored as abdominal fat.

Many other factors contribute including lack of physical activity, smoking and environmental pollutants and toxins. Diabetes is a lifestyle disease which can be prevented by following a natural diet, getting regular exercise and limiting exposure to household and environmental toxins.

Improving Blood Sugar and Lowering Cardio Risk Factors
Diabetes and heart disease are closely linked as diabetics run twice the risk of developing coronary artery disease and dying from a heart attack. In large part this is due to the damage caused by rapid swings in blood sugar after meals, which are high in refined and processed carbohydrates and are immediately released into the bloodstream. This damages the delicate endothelial lining of the coronary arteries leading to plaque buildup and vascular deterioration.

Following a natural diet which excludes all sugar, processed carbohydrates, wheat and hydrogenated fats is the best strategy to prevent diabetes and related cardiovascular disease. Monitor your blood sugar at 1 and 2 hour intervals after eating and be sure that the reading stays below 140 mg/dl. Readings above this level are associated with dramatically increased risk of diabetic complications and promote heart disease.

Modern medical science has been slow to uncover and reveal the real cause of diabetes and heart disease. Alternative health advocates have long known the healing power experienced by switching to a diet void of processed foods and by eliminating household and environmental toxins. Those with the true desire to make permanent natural lifestyle changes will be able to prevent diabetes and heart disease while naturally promoting weight loss.


Wednesday, November 28, 2012

Anastasia Weight Loss : Weight Loss Tips

Anastasia Weight Loss : Weight Loss Tips: Time-tested weight loss methods The best way to lose weight is not necessarily the fastest one. With all the diet trends, accessories and...

Weight Loss Tips


Time-tested weight loss methods

The best way to lose weight is not necessarily the fastest one. With all the diet trends, accessories and supplements on the market, we are bombarded by testimonials of people sporting flat abs and six packs endorsing the latest fad diet. They swear by how effective it has been for them and how they are having the time of their lives.

Truth be told, who wouldn't want flat abs or a six pack? Unfortunately, short-term gains are difficult to sustain unless the individual actually decides to make the personal decision to want to live a healthy life.

The best approach to losing weight is to choose a system that, once initiated, can be sustained in the long run. Below are some tips that you can slowly incorporate into your everyday activities. If you have been practicing them already, congratulations! If not, it's not yet too late to give it a try:

1. Practice Mindful Eating- Recently, the Journal of Nutrition Education and Behavior revealed that individuals can still lose weight even if they eat out.

Researchers from the University of Texas observed 35 healthy pre-menopausal women who ate out frequently. Test subjects took part in a six-week program called "Mindful Restaurant Eating." The focus of this program was on preventing weight gain and not weight loss. Test findings revealed that participants in the intervention group lost more weight, had a lower percentage of fat and a lower average daily caloric intake, and experienced increased self-efficacy in managing diet when eating out.

The message here may simply be to eat in moderation, or, not eating in excess. Depriving yourself of your favorite food may no longer be necessary if you reduce your normal serving to a smaller portion so your body can burn it faster and avoid weight gain.

2. Learn to handle stress - Stress, especially stress related to work, is found to increase the chances of obesity. Researchers from the University of Rochester studied the causes of and solutions to obesity in employees from a manufacturing facility in New York. The study looked at 2800 professional male employees and discovered that those in more stressful positions had a BMI unit of weight more than those in less demanding jobs.

The same finding also holds true for women. In 2000, a study conducted by Yale University showed that non-overweight women vulnerable to the effects of stress were more likely to have excess abdominal fat with higher levels of cortisol, a hormone related to stress. Studies have shown that cortisol can affect fat distribution by causing it to be stored in the abdomen around the organs.

3. Drink plenty of water - Recent studies have now shown that drinking water is an effective weight loss strategy. In a study, it was discovered that dieters who drank water before eating three times a day over the course of roughly three months lost five pounds more than those who did not have increased water consumption. Water has no calories and consuming it before meals makes less space for food in the stomach.

Researchers also noted that consuming water was better than soda and other sweetened drinks, which are packed with sugar or artificial sweeteners, additives that have found to contribute heavily to weight gain.

Moreover, it is suggested that six to eight glasses of water be taken daily to maintain the water content of the bile, according to Michael Murray, N.D., and Joseph Pizzorno, N.D., in their book "The Encyclopedia of Healing Foods." Fresh fruit, pure water and vegetable juices are the preferred methods of meeting the body's water requirements.

4. Get a sufficient amount of sleep - Not getting enough sleep may increase your chances of becoming overweight in the long run. A recent study from Uppsala University revealed that the brain's response to food is more active after one night of sleep loss.

Researchers from Uppsala University together with researchers from other European universities studied the brain of 12 males with normal weights while the subjects viewed images of food. They examined regions in the brain involved with appetite sensation using magnetic imaging and compared results after a night with normal sleep and one obtained after one night without sleep. According to Christian Benedict, the lead researcher in the study, "After a night of total sleep loss, these males showed a high level of activation in an area of the brain that is involved in a desire to eat."

Insufficient sleep appears to be a problem that plagues modern society. Being able to get at least eight hours a night may be crucial in maintaining health and avoiding cardiovascular and weight-related conditions.

5. Exercise your way to health - In a study published in the Journal of the American College of Cardiology, maintaining weight and fitness levels as we grow older may be enough to see significant benefits.

According to Duck-chul Lee, a lead researcher in the study, if you're overweight, losing weight and improving your fitness may be the best combination for health maintenance. The study discovered that people who kept up or improved their fitness levels lowered their risk of high cholesterol, high blood pressure and their risk to metabolic syndrome (a term used to refer to a group of risk factors for heart disease such as unhealthy cholesterol level, abdominal obesity and high blood sugar.)

At the onset, people who are overweight often fail to notice their weight loss because they get hungrier and start eating more. This shouldn't discourage them, according to Dr. Lee. What is essential is to use exercise to get fit, and one way to decipher progress is to see how you feel when going through your exercise routine. If it's getting easier, you are getting fitter.

Don't settle for the quick fix

The best way to lose weight is not necessarily the fastest way. Resorting to fad diets may not be feasible in the long run, especially if no exercise is incorporated into the program. Furthermore, if moderation in food intake is not learned, the subject may be subject to binging episodes, leading to the regaining of more weight than what was originally lost.



Tuesday, November 27, 2012

Anastasia Weight Loss : Anabolic Diet

Anastasia Weight Loss : Anabolic Diet: Basics The anabolic diet is based on a book of the same name by Dr. Mauro Di Pasquale. It is a low-carbohydrate diet based on alternating...

Anabolic Diet


Basics

The anabolic diet is based on a book of the same name by Dr. Mauro Di Pasquale. It is a low-carbohydrate diet based on alternating low-carb and high-carb days. The diet claims to work by encouraging the body burn fat instead of carbs.

According to The Anabolic Diet book, burning fat may lead to fewer hunger cravings making it easier to adhere to the diet. Carb cycling is different because it involves alternating high carb and low-to-moderate carb days following a workout schedule. High-carb days are for working out hard and replenishing glyocgen stores, a substance the body uses for fuel. Lower carb days burn fat.

Anabolic diet

The principal of the anabolic diet is to make the body a fat-burning machine. Followers start with one week of only low carb eating to make the body start burning fat for energy instead of carbs. After week one, the diet recommends eating low carbs during the week and high amounts of carbs on the weekends.

Alternating low and high carbs days prevents the body from reverting to burning mainly carbs for fuel. The higher carb days also allow the body to replenish fuel used during vigorous exercise.

Carb cycling

Carb cycling allows more freedom in scheduling which days are low-to-moderate carb days and which are high carbs; people can match their more intense workout days to their high carb days. Rest days and light workout days lend themselves to eating fewer carbs and lets the body burn fat for fuel.

Fat

A major difference between the two diets is fat intake. Carb cycling suggests followers eat low fat, even as little as possible on high carb days. This is especially beneficial for people who like fatty foods. The anaboic diet allows people to eat 15 to 20 percent of calories from fat on high carb days when the body is geared to burn fat.

Protein

The diets also differ on protein intake. The anabolic diet allows for one-third of calories to come from protein. Carb cycling has specific protein recommendations: between 1 to 1.5 grams of protein per pound of body weight on high carb days and between 1.25 and 1.75 grams per pound on other days. Both eating plans ensure people eat sufficient protein to build and maintain muscle.

Choosing a diet

People with demanding work schedules may prefer the anabolic diet because eating the same on each week day is simpler. People who engage in high-intensity workouts during the week may prefer carb cycling. However, people react differently to low-carbohydrate diets. One of these plans may work better for certain people depending on what their bodies naturally need.



Monday, November 26, 2012

Anastasia Weight Loss : Magnesium weight loss

Anastasia Weight Loss : Magnesium weight loss: I just read Wheat Belly: Lose the Wheat, Lose the Weight and I agree with my friend, magnesium expert, Morley Robbins who says th...

Magnesium weight loss





I just read Wheat Belly: Lose the Wheat, Lose the Weight and I agree with my friend, magnesium expert, Morley Robbins who says that just about every chapter in Wheat Belly relates to magnesium deficiency. But the author, because of his myopic medical training, doesn't realize the connection. Morely feels that there is a biological change on the part of the eater that's fueling this allergic response, i.e., magnesium deficiency. And with the research on magnesium deficiency associated with pancreatic enzyme deficiency, we have another clue. I've already said a lot about weight and its association. 


     
1. Magnesium helps the body digest, absorb, and utilize proteins, fats, and carbohydrates.

2. Magnesium is necessary for insulin to open cell membranes for glucose.

3. Magnesium helps prevent obesity genes from expressing themselves.

THE WEIGHT CONNECTION
Magnesium and the B-complex vitamins are energy nutrients: they activate enzymes that control digestion, absorption, and the utilization of proteins, fats, and carbohydrates. Lack of these necessary energy nutrients causes improper utilization of food, leading to such far-ranging symptoms as hypoglycemia, anxiety, and obesity.

Food craving and overeating can be simply a desire to continue eating past fullness because the body is, in fact, craving nutrients that are missing from processed food. You continue to eat empty calories that pack on the pounds but get you no further ahead in your nutrient requirements.

Magnesium is also necessary in the chemical reaction that allows insulin to usher glucose into cells, where glucose is involved in making energy for the body. If there is not enough magnesium to do this job, both insulin and glucose become elevated. The excess glucose gets stored as fat and contributes to obesity. Having excess insulin puts you on the road toward diabetes.

The connection between stress and obesity cannot be overlooked. The stress chemical cortisol signals a metabolic shutdown that makes losing weight almost impossible. It's as if the body feels it is under an attack such that it must hoard all its resources, including fat stores, and won't let go of them under any inducement. Magnesium can effectively neutralize the effects of stress.

OBESITY, MORE THAN BAD GENES
The public has been told that obesity is inherited, which makes people think they don't have a hand in creating this problem and can continue their bad habits and blame their genes. Animal experiments show, however, that if a mouse with an obesity gene is deprived of B vitamins, the obesity will be expressed. But if it is fed plenty of B vitamins, it will remain thin. The process of metabolizing B vitamins is called methylation, and magnesium is necessary for one of the most important steps in this process.

Every metabolic function in the body requires vitamins and minerals - without them, symptoms develop. Therefore, the first step in treating nonspecific symptoms is diet and dietary supplements, not drugs. It is also important to note that many of the weight loss diets that people subject themselves to are often deficient in magnesium.