losing weight after pregnancy Women naturally gain weight during pregnancy and many gradually lose it afterwards, but some women find it difficult to lose this additional weight. This retained body weight may be one factor that contributes to obesity among women. Many women are keen to find ways of returning to, and maintaining, pre-pregnant weights, and there is plenty of competing advice on offer. By studying data from six different trials that involved a total of 245 women,
Wednesday, November 14, 2012
Anastasia Weight Loss : Risks of being overweight
Anastasia Weight Loss : Risks of being overweight: Why do so many people fail at losing weight? Is it because they are lazy? No. Is it because they are addicted to food? No. Is it because t...
Risks of being overweight
Why do so many people fail at losing weight? Is it because they are lazy? No. Is it because they are addicted to food? No. Is it because they are not good at exercising? No. Failure at weight loss stems from a few main factors:
- People don't truly understand the risks of being overweight. Why do most want to lose weight? Most would say to look better. Looking better certainly is a benefit of losing weight, but this should be the sole reason to lose weight. There is a 1000 pound gorilla in the room and it’s often ignored. Being overweight for a long period of time kills thousands of people each year. Thousands of studies have shown and proven without any doubt that losing body fat will improve and lengthen your life. Knowing the dangers of being overweight is a tremendous motivator to not only lose fat, but to keep it off.
- People don't commit to permanent lifestyle changes. So many people think of a "diet" as something temporary. When they are on a "diet" they restrict themselves so much that they are miserable. Sooner or later failure is inevitable because of the unreasonable demands of most "diets." Some of these diets force you to only eat certain foods (e.g., no carbs, special soups etc…) You, like myself, have probably tried them before. The key to losing weight long term is to make gradual lifestyle changes you can stick to forever.
- Most individuals are not provided the truthful facts of losing weight and becoming healthier. With the conflicting information in the media, and all of the different lose weight quick fad diets, it’s understandable why so many people really don’t know the truth about losing fat and keeping it off long term.
- Most people don't understand they are constantly either gaining fat, or losing fat. There is no in-between. Some people justify to begin or giving up because they hit a small road-block. This isn't an all or nothing game. For example, when I was overweight, if I ate an unhealthy lunch, I’d go ahead and eat an unhealthy dinner since I already "messed up" the day. Or I’d say, I’ll start eating healthy on Monday since i have already eaten poorly this weekend. Every person at times eats too much. The successful people will not let a road bump completely derail their entire lifestyle change. If you are not implementing positive lifestyle changes and losing weight, you are gaining weight. Again, there is no "in-between."
- Most people don't realize what they consume each day. So many overweight people eat thousands of extra calories and fat without realizing it. It’s tough to know if you are gaining weight or losing weight each day unless you are keeping an eye on what you’re consuming.

Monday, November 12, 2012
Protein for muscle growth
Nutrition has been linked to various physical and psychological ailments such as asthma, allergies and depression. Omega-3 essential fatty acids are used to treat depression, according to the Mayo Clinic. Eating a balanced diet makes you feel better, gives you more energy and can help prevent some types of cancer, reduce your risk for heart disease and stroke. Knowing what constitutes a balanced diet will help you make better choices for nutritional balance.Protein
Protein is important for muscle growth. Lack of protein can cause growth failure, muscle loss, decreased immunity, weakening of the heart and respiratory system and death, notes the Harvard School of Public Health. The recommended daily minimum is 0.8g of protein for every kilogram of body weight per day, according to the Institute of Medicine.
Sources of protein include beef, poultry, fish, pork and other meats. Meat has lots of protein, but can also have a high fat content. Choose fish or lean meats and smaller portions to keep the amount of saturated fat in your diet low. Saturated fats are not good fats. Eggs are an excellent source of protein. A good mix of proteins includes low fat dairy, soy products and protein containing vegetables.
Sources of protein include beef, poultry, fish, pork and other meats. Meat has lots of protein, but can also have a high fat content. Choose fish or lean meats and smaller portions to keep the amount of saturated fat in your diet low. Saturated fats are not good fats. Eggs are an excellent source of protein. A good mix of proteins includes low fat dairy, soy products and protein containing vegetables.
Friday, November 9, 2012
Anastasia Weight Loss : Solution to weight loss
Anastasia Weight Loss : Solution to weight loss: Your Weight "Set Point" Just as your body temperature is programmed to stay around 98.6 degrees, your body weight is naturally r...
Solution to weight loss
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Your Weight "Set Point"
Just as your body temperature is programmed to stay around 98.6 degrees, your body weight is naturally regulated to stay within a range of 10%-20%, says Thomas Wadden, PhD, director of the Center for Weight and Eating Disorders at University of Pennsylvania Medical School. This weight range is known as the "set point."A complex set of hormones, chemicals, and hunger signals help your body naturally maintain your weight within this range, says American Dietetic Association spokeswoman Dawn Jackson Blatner, RD.
It is not just a matter of genetics, though. Your eating and exercise habits can also help to determine your set point.
"Overeating swamps the internal regulatory system, and, as a result, the set point increases -- which is much easier to do than it is to lower it," says Wadden. The body adjusts to the higher weight and "resets" the set point to defend the new weight.
It is difficult, but not impossible, to set your range lower. "With changes in healthy eating and exercise behavior, you can lower your set point," says Blatner.
The 10% Solution to Weight Loss
A recent book, Break Through Your Set Point: How to Finally Lose the Weight You Want and Keep It Off, by George Blackburn, MD, suggests that maintaining a 10% loss for six months to a year helps your body adjust to the lower weight and thus reset the set point.Wadden explains that when you lose large amounts of weight at once, you set up an internal struggle and hormones like ghrelin spike to make you hungrier as your body tries to defend its comfortable range.
Instead, experts recommend that you try losing 10% the old-fashioned way -- by slowly changing eating and exercise behaviors -- then maintain this new weight for a few months before trying to lose more. Not only will your body get the signal to lower its "set point," but you'll give yourself a chance to get used to new food choices, smaller portions, and regular exercise.
“When patients lose 10% it may not be the pant size they want, but they start to realize how a little weight loss impacts their health in very positive ways," says Blatner. "They feel better, sleep better, have more energy or less joint pain, and some people are able to reduce medications."
Thursday, November 8, 2012
Anastasia Weight Loss : Essential fatty acids
Anastasia Weight Loss : Essential fatty acids: Fats Essential fatty acids improve cholesterol levels, help lower blood pressure and protect the heart, according to the Mayo...
Essential fatty acids
Fats
Essential fatty acids improve cholesterol levels, help lower blood pressure and protect the heart, according to the Mayo Clinic. Healthy fats include monounsaturated fats such as olive oil, peanut oil, canola oil, avocados, nuts and seeds. Polyunsaturated fats include vegetable oils, sunflower, safflower, soy and cottonseed oils along with nuts and seeds. Omega-3 fatty acids are comprised of fatty cold-water fish such as salmon, herring and mackerel, flaxseeds, flax oil and walnuts.
Carbohydrates
The body uses carbohydrates for energy. There are two types of carbohydrates simple and complex. Complex carbohydrates, also called starches, include whole grains, pasta, rice, bread and crackers. Whole grain carbohydrates such as whole wheat bread, wheat bran or germ, oatmeal and other grains provide fiber in the diet. Dietary fiber is essential for a balanced healthy diet. A high-fiber diet may help reduce the risk of diabetes and heart disease. The daily recommendation for fiber is 21 to 25g for women and 30 to 38g for men.
Vegetables are both simple and complex carbohydrates. The starchy vegetables are complex the rest fall into the simple carbohydrate category. Vegetables are an important part of a balanced diet. They provide vitamins, minerals and antioxidants. You should aim for nine servings per day, 4 ½ cups of fruits and vegetables, according to the Mayo Clinic.
Simple carbohydrates are simple sugars that include refined sugars, fruits and milk. The best choice for simple carbohydrates is eating fruit. Fruits such as raspberries, strawberries and blueberries are high in fiber and rich in antioxidants. Oranges, limes and grapefruit are rich in vitamin C.
Vegetables are both simple and complex carbohydrates. The starchy vegetables are complex the rest fall into the simple carbohydrate category. Vegetables are an important part of a balanced diet. They provide vitamins, minerals and antioxidants. You should aim for nine servings per day, 4 ½ cups of fruits and vegetables, according to the Mayo Clinic.
Simple carbohydrates are simple sugars that include refined sugars, fruits and milk. The best choice for simple carbohydrates is eating fruit. Fruits such as raspberries, strawberries and blueberries are high in fiber and rich in antioxidants. Oranges, limes and grapefruit are rich in vitamin C.
Water
The human body is two-thirds water. All the cells in the body need water to function. Water also moves all the nutrients through the body and lubricates joints. Water is the healthiest choice. It is calorie free and is easy to find.
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