losing weight after pregnancy Women naturally gain weight during pregnancy and many gradually lose it afterwards, but some women find it difficult to lose this additional weight. This retained body weight may be one factor that contributes to obesity among women. Many women are keen to find ways of returning to, and maintaining, pre-pregnant weights, and there is plenty of competing advice on offer. By studying data from six different trials that involved a total of 245 women,
Thursday, November 8, 2012
Anastasia Weight Loss : Essential fatty acids
Anastasia Weight Loss : Essential fatty acids: Fats Essential fatty acids improve cholesterol levels, help lower blood pressure and protect the heart, according to the Mayo...
Essential fatty acids
Fats
Essential fatty acids improve cholesterol levels, help lower blood pressure and protect the heart, according to the Mayo Clinic. Healthy fats include monounsaturated fats such as olive oil, peanut oil, canola oil, avocados, nuts and seeds. Polyunsaturated fats include vegetable oils, sunflower, safflower, soy and cottonseed oils along with nuts and seeds. Omega-3 fatty acids are comprised of fatty cold-water fish such as salmon, herring and mackerel, flaxseeds, flax oil and walnuts.
Carbohydrates
The body uses carbohydrates for energy. There are two types of carbohydrates simple and complex. Complex carbohydrates, also called starches, include whole grains, pasta, rice, bread and crackers. Whole grain carbohydrates such as whole wheat bread, wheat bran or germ, oatmeal and other grains provide fiber in the diet. Dietary fiber is essential for a balanced healthy diet. A high-fiber diet may help reduce the risk of diabetes and heart disease. The daily recommendation for fiber is 21 to 25g for women and 30 to 38g for men.
Vegetables are both simple and complex carbohydrates. The starchy vegetables are complex the rest fall into the simple carbohydrate category. Vegetables are an important part of a balanced diet. They provide vitamins, minerals and antioxidants. You should aim for nine servings per day, 4 ½ cups of fruits and vegetables, according to the Mayo Clinic.
Simple carbohydrates are simple sugars that include refined sugars, fruits and milk. The best choice for simple carbohydrates is eating fruit. Fruits such as raspberries, strawberries and blueberries are high in fiber and rich in antioxidants. Oranges, limes and grapefruit are rich in vitamin C.
Vegetables are both simple and complex carbohydrates. The starchy vegetables are complex the rest fall into the simple carbohydrate category. Vegetables are an important part of a balanced diet. They provide vitamins, minerals and antioxidants. You should aim for nine servings per day, 4 ½ cups of fruits and vegetables, according to the Mayo Clinic.
Simple carbohydrates are simple sugars that include refined sugars, fruits and milk. The best choice for simple carbohydrates is eating fruit. Fruits such as raspberries, strawberries and blueberries are high in fiber and rich in antioxidants. Oranges, limes and grapefruit are rich in vitamin C.
Water
The human body is two-thirds water. All the cells in the body need water to function. Water also moves all the nutrients through the body and lubricates joints. Water is the healthiest choice. It is calorie free and is easy to find.
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